Southern Comfort Free recipe

Skillet Cornbread

Crackly-edged cornbread baked in a hot cast iron skillet with brown butter.

Total time
40 min
Servings
8
Skill level
Easy
Rating
4.7
Skillet Cornbread
In the kitchen
In the kitchen
In the kitchen

in the kitchen

Method

  1. Heat the skillet with bacon fat in a 425F oven.
  2. Whisk dry ingredients, then stir in buttermilk, eggs, and butter.
  3. Pour batter into the hot skillet, listen for the sizzle.
  4. Bake twenty-five minutes, cool five, and cut into wedges.