Mexican Free recipe

Chicken Mole Poblano

Slow-cooked chicken in a deep mole rich with chiles, chocolate, and spices.

Total time
150 min
Servings
6
Skill level
Advanced
Rating
4.8
Chicken Mole Poblano
In the kitchen
In the kitchen
In the kitchen

in the kitchen

Method

  1. Toast chiles, nuts, and spices, then simmer in stock fifteen minutes.
  2. Blend until silky smooth and pass through a sieve.
  3. Sear chicken thighs, then simmer in the mole for forty-five minutes.
  4. Stir in chocolate to finish, serve with rice and warm tortillas.